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Delicious, single-serving mini meatloaf muffins loaded with flavor — perfect for busy weeknights and family dinners.
Ingredients
1 ½ lbs Ground beef
½ cup Chopped onion
½ cup Chopped bell pepper
2 tsp Worcestershire sauce
2 tbsp Chopped fresh parsley
1 tsp Dijon mustard
¼ cup BBQ sauce
⅔ cup Bread crumbs
1 tsp Italian seasoning
1 tsp Garlic powder
1 Large egg
Salt and pepper to taste
For the glaze:
¼ cup BBQ sauce
¼ cup Ketchup
1 tbsp Honey
How To Make Mini Meatloaf Muffins
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