Lemon Garlic Chickpea Salad

Light, zesty, and full of fresh flavor — this quick salad makes a perfect side dish, lunch, or plant-based snack.

🛒 Ingredients
1 can (15 oz) chickpeas, drained and rinsed

¼ cup fresh parsley, chopped

2 cloves garlic, minced

2 tbsp olive oil

1 tbsp lemon juice (freshly squeezed)

Salt and black pepper, to taste

👩‍🍳 Instructions