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1. Combine Ingredients:
In a large bowl, mix together:
Chickpeas
Chopped parsley
Minced garlic
2. Dress the Salad:
Drizzle with olive oil and lemon juice. Season with salt and pepper.
3. Toss & Chill:
Toss until everything is well coated.
Cover and refrigerate for at least 30 minutes to let the flavors develop.
4. Serve:
Enjoy chilled or at room temperature. Perfect on its own or as a side to grilled meat, wraps, or grain bowls.
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