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That's awesome! Homemade mayonnaise without eggs or vinegar can be super quick and still creamy and delicious. You're likely using a plant-based or allergy-friendly version. Here's a common 1-minute eggless, vinegar-free mayo recipe — let me know if it matches yours or if you want variations!
🥄 1-Minute Egg-Free, Vinegar-Free Mayonnaise Recipe
Ingredients:
1/2 cup unsweetened soy milk or aquafaba (chickpea brine)
1 cup neutral oil (like sunflower, grapeseed, or light olive oil)
1–2 tsp lemon juice (as a vinegar substitute)
1/2 tsp salt
1/2 tsp mustard (optional, for flavor and emulsification)
Optional: garlic powder, a pinch of sugar, or herbs
Instructions:
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