Cherry Cheese Coffee Cake

Ingredients
For the Cake Batter:
1/2 cup (1 stick) unsalted butter, softened

3/4 cup granulated sugar

2 large eggs

1 tsp vanilla extract

2 cups all-purpose flour

1 tsp baking powder

1/2 tsp baking soda

1/4 tsp salt

1/2 cup sour cream

1/4 cup milk

For the Cream Cheese Filling:
8 oz cream cheese, softened

1/4 cup granulated sugar

1 egg

1/2 tsp vanilla extract

For the Cherry Topping:
1 can (21 oz) cherry pie filling

For the Crumb Topping (optional but recommended):
1/2 cup all-purpose flour

1/4 cup brown sugar

1/4 cup cold butter, cubed

🧁 Instructions