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Don't fry zucchini! This trick has fascinated hundreds of housewives! Delicious!

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Ingredients:
Sliced ​​zucchini
Salt, to taste
Garlic powder, to taste
Paprika, to taste
Olive oil
80g grated cheese
A sprig of dill, finely chopped
2 garlic cloves, minced
2 tablespoons mayonnaise

Instructions:
Preheat the oven:
Preheat your oven to 180°C (356°F).

Prepare the zucchini:
In a large bowl, toss the zucchini slices with olive oil, salt, garlic powder, and paprika until well coated. Spread the zucchini slices on a baking sheet lined with parchment paper.

Bake the zucchini:
Place the zucchini in the preheated oven and bake for 15 minutes.

Prepare the cheese mixture:

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