Don't fry zucchini! This trick has fascinated hundreds of housewives! Delicious!

In a small bowl, combine the grated cheese, chopped dill, minced garlic, and mayonnaise. Mix well to create a smooth mixture.

Add the cheese mixture to the zucchini:
After the zucchini has been baking for 15 minutes, remove it from the oven.
Spread the cheese mixture evenly over the zucchini slices.

Final Bake:

Return the zucchini to the oven and bake for another 5 to 7 minutes, or until the cheese is melted and lightly browned.

Serve and Enjoy:
Remove the zucchini from the oven and let it cool slightly before serving.
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