Zucchini burgers: healthy, light, and full of flavor!

Ingredients:

2 medium zucchini

1 egg

100 grams breadcrumbs (or more, depending on the zucchini's moisture content)

50 grams grated cheese (e.g., Parmesan or young cheese)

1 garlic clove, finely chopped

1/2 onion, finely chopped

1 tablespoon olive oil (plus extra for frying)

1 teaspoon dried oregano or Italian herbs

Salt and pepper to taste

Optional: 1 tablespoon lemon juice or finely chopped fresh herbs (e.g., parsley or basil)

Instructions:

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