French Onion Pork Chops

French Onion Pork Chops are a delicious and comforting dish that combines the classic flavors of French onion soup with tender, juicy pork chops. This dish, inspired by French cuisine, has become a household favorite due to its rich and savory taste.
The origins of French onion soup date back to Roman times when onions were abundant and commonly used in cooking. This recipe captures that essence and enhances it by pairing with succulent pork chops.

Serving Suggestions
To complete the meal, serve with sides that complement the dish’s rich flavors:

Mashed Potatoes: Perfect for soaking up the savory onion gravy.

Roasted Vegetables: Carrots, Brussels sprouts, or asparagus add texture and color.

Fresh Green Salad: A lighter option with tangy vinaigrette balances the richness.

Ingredients

1-1/2 pounds thin-cut boneless pork chops

1-ounce packet of Lipton French Onion dip mix

12 ounces sour cream

6 ounces crispy fried onions

Instructions

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