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Yield: Serves 6
Prep Time: 15 minutes
Cook Time: 20 minutes
Ingredients:
1/2 lb bacon
1/2 yellow onion, diced
1 lb ground beef
1 tablespoon steak seasoning
1/2 cup green onions, finely chopped
2 cups cheddar cheese, grated
1 (14 oz) can French bread dough (can substitute pizza dough if needed)
2 tablespoons butter, melted
Kosher salt and freshly ground black pepper, to taste
Preparation:
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