Smoked Pork Pan, Wow, that's incredibly delicious

Smoked Pork Pan, Wow, that's incredibly delicious

Smoked Pork Pan is a dish that impresses with its simple recipe and intense flavor. Tender smoked pork is combined with fresh vegetables like peppers, zucchini, and onions, creating a balanced blend of savory and fresh flavors. The creamy sauce made with cream, vegetable broth, and a hint of mustard rounds it all off, creating a wonderfully harmonious taste experience. This dish is versatile and can be enjoyed with various side dishes such as rice, pasta, or crusty baguette. Thanks to its quick preparation time, smoked pork pan is ideal for spontaneous meals or stress-free family dinners. Its spicy flavor, enhanced by paprika and fresh herbs, makes it a real highlight on the dining table. Whether for everyday use or special occasions, this pan is always a hit!

Ingredients
400g beef fillet (alternatively: other lean meat of your choice)
600g potatoes
600g green beans
2 tbsp flour
125ml milk
125ml cream
4 tbsp grated cheese
Salt and pepper
Savory, finely chopped
1 tbsp oil
Preparation