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Indulge in the flaky, buttery goodness of homemade ham and cheese croissants!
INGREDIENTS
– 1 sheet of puff pastry (thawed if frozen)
– 4 slices of ham
– 4 slices of cheese (Swiss, cheddar, or your choice)
– 1 egg (beaten, for egg wash)
– Sesame seeds (optional, for topping)
INSTRUCTIONS
see next page
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