ADVERTISEMENT
Air Fryer Potatoes: Crispy on the Outside, Fluffy on the Inside
If you're looking for the perfect baked potato with a crispy skin and fluffy inside, your air fryer is the perfect solution. The air fryer is a groundbreaking innovation in baked potato cooking, delivering delicious results in less time than the traditional oven method. These air fryer-baked potatoes are a great side dish to any meal and are easy to prepare with just a few ingredients.
Ingredients:
4 medium potatoes
1-2 tablespoons olive oil
1 teaspoon sea salt
1/2 teaspoon black pepper
Butter for serving
Sliced green onions or chives for garnish (optional)
Sour cream, cheese, or your favorite toppings (optional)
Instructions:
Read on for instructions:
Preheat the Air Fryer:
Preheat your air fryer to 200°C (400°F) for about 5 minutes. This will start cooking immediately and ensure even cooking.
Prepare the potatoes:
ADVERTISEMENT
