Thai wings

Crispy fried chicken wings glazed with flavourful Thai-style spicy sticky sauce. These Spicy Thai wings are highly addictive wing recipes of all time. So simple and easy to make at home with basic everyday ingredients.

Perfect for starter or as a main meal for parties, gatherings or any occasion. This Thai chicken Wings recipe is one of your family’s favourite appetizer. I love spicy sticky wings with a kick of hot chilli sauce but, you can always adjust the spicy level by decreasing the amount of sriracha chilli sauce.

How to Make It
Put chicken wings in a large bowl, add all the ingredients from the marinate list. Mix all the ingredients and rub it in chicken wings well. Set aside and marinate at least 30 mins or You can leave them overnight in the fridge.

Mix all ingredients from the wing sauce list in a bowl and set aside. Roughly chop the garlic and set aside