Smoked pork – Juicy roast from the oven

Ingredients:
- 1.5 kg smoked pork roast
- 2 onions, roughly chopped
- 4-5 carrots, cut into pieces
- 4-5 potatoes, peeled and diced
- 500 ml vegetable stock
- 2-3 bay leaves
- 1 teaspoon peppercorns
- 1 teaspoon mustard seeds
- 2 tablespoons honey
- 2 tablespoons oil
- Salt to taste

Instructions: