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Are you looking for a light, refreshing salad that is quick to prepare and full of flavor? Then this kohlrabi and apple salad with yogurt dressing is just the thing! Crisp kohlrabi meets juicy apple, rounded off with a creamy yogurt dressing - perfect as a side dish or light meal.
Why you'll love this recipe
Quick & easy - Prepared in just 10 minutes.
Light & healthy - With fresh vegetables and low-calorie yogurt dressing.
Crisp & refreshing - The perfect combination of sweet apple and savory kohlrabi.
Versatile - Goes well with almost any main course or as a light snack between meals.
What does the kohlrabi and apple salad taste like?
The salad is wonderfully fresh and crunchy. The kohlrabi brings a mild, nutty note, while the apple provides a pleasant sweetness. The yogurt dressing is slightly creamy and has a nice tangy flavor thanks to the lemon juice. A pinch of honey rounds it off harmoniously.
Ingredients for 4 servings
1 kohlrabi, peeled and cut into thin strips
1 apple, cored and cut into thin strips
2 tbsp lemon juice
2 tbsp olive oil
1 tsp honey (optional, for a slight sweetness)
4 tbsp natural yoghurt
Salt and pepper to taste
Fresh parsley or chives to garnish
Which ingredients can I replace or add?
Instead of apple → pear or mango for an exotic touch.
Instead of natural yoghurt → Greek yoghurt for a creamier consistency.
For more crunch → top with roasted nuts such as walnuts, almonds or sunflower seeds.
For extra spice → add a pinch of grated ginger or some mustard to the dressing.
Step-by-step instructions
The recipe continues on the next page
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