Garlic Butter Ranch Beef and Roasted Corn Bowtie Casserole

Garlic Butter Ranch Beef and Roasted Corn Bowtie Casserole
**Ingredients:**
– 1 lb ground beef
– 12 oz bowtie pasta, cooked and drained
– 1 can (15 oz) fire-roasted corn, drained
– 1 packet (1 oz) ranch seasoning mix
– 1 cup heavy cream
– 1 1/2 cups shredded cheddar cheese
– 1/2 cup grated Parmesan cheese
– 3 tbsp butter
– 2 cloves garlic, minced
– 1/2 tsp smoked paprika
– 1/2 tsp black pepper
**Instructions:**
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