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Don't waste your tomatoes: make delicious tomato powder from them!

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Don't waste your tomatoes: make delicious tomato powder out of them!
Tomatoes are a kitchen staple, but excess can sometimes be a problem for farmers and consumers. The excess often leads to significant post-harvest losses, putting farmers in a dilemma and forcing consumers to forgo their favorite tomato-based dishes. But there is a win-win solution: turning excess tomatoes into versatile tomato powder. In this article, we'll explore why making tomato powder is a sustainable solution and how you can creatively use this ingredient in your culinary projects.

The problem: Tomato surpluses and post-harvest losses
Step 2: Wash and slice tomatoes

Wash the tomatoes thoroughly, remove the stems, and cut them into thin, even pieces. This will speed up the drying process.

Step 3: Dry the slices

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