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Introduction:
When it comes to comfort food, there's nothing like a dish made with love and a little bit of family tradition. This special recipe, passed down through generations, is a true reflection of what it means to cook with care and passion. Tonight, we’re preparing a mouthwatering seafood dish that’s sure to have everyone asking for seconds. Packed with the freshest shrimp and succulent crab, this dinner will become a family favorite in no time!
Ingredients:
1 lb large shrimp, peeled and deveined
1 lb crab meat, preferably lump
2 tbsp butter
3 cloves garlic, minced
1 small onion, finely chopped
1 bell pepper, diced
1 tbsp lemon juice
1 cup heavy cream
½ cup chicken broth
1 tbsp Old Bay seasoning (or seafood seasoning of your choice)
Salt and pepper to taste
Fresh parsley for garnish
Optional: 1 cup cooked pasta or rice for serving
Directions:
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