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Delicious, but also easy and quick to prepare. Even after reheating, it still tastes delicious.
I don't know about you, but I really like eating casseroles for dinner. My family is here too, so they often come to visit us. These casseroles are not only delicious, they are also quick and easy to prepare and taste great even when reheated.
This time we had a casserole with fried eggs at home. You can find a similar casserole on my blog, namely the farmer's casserole. I prepared it a little differently, with a different topping, but the idea of fried eggs in the casserole remained the same. The fried egg dish was delicious! I recommend you try the recipe, because it is definitely worth it.
EGG DINNER CASSEROLE
ON THE PLANE
Ingredients:
500 g potatoes
5 eggs
150 grams bacon
150 g grated mozzarella
1 onion
2 cloves of garlic
400 g chopped canned tomatoes
1/2 teaspoon sweet paprika powder salt pepper
Sugar pepper
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