Traditional Recipe for Homemade Bread

This recipe provides a basic framework for creating delicious homemade bread.
Yields: 1 loaf
Prep time: 15 minutes
Proofing time: 1 hour 30 minutes
Baking time: 25-30 minutes
Total time: 2 hours 10 minutes

Instructions:
1. Mix the Dough
In a large bowl, combine flour, yeast, and salt.
Gradually add warm water, mixing until a dough forms.
Knead the dough for 10 minutes until smooth and elastic.
2. First Proofing