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Indulge in the delightful experience of Belgian waffles, featuring a crispy outside and a soft, fluffy inside. Perfect for a decadent breakfast or brunch, these waffles are fantastic with your favorite toppings!
Ingredients:
- 2 cups all-purpose flour
- 1/4 cup cornstarch
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 tablespoons granulated sugar
- 2 large eggs, separated
- 1 3/4 cups buttermilk
- 1/2 cup vegetable oil or melted butter
- 1 teaspoon vanilla extract
- 1/4 teaspoon cream of tartar
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