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Ingredients:
2 kilograms of mullet, tilapia, gourd, lotus, or gazelle fish
2:3 Tb of tom mixture or more,
depending on the quantity,
I will prepare it using it Mayonnaise Sinjari mixture
3 diced tomatoes
3 cubed bell peppers
1 chopped hot pepper
3 grated carrots
2 large onions Julian parsley
.. Coriander..
Chopped celery or dill
2 Tbsp Oil
1 Tbsp Vinegar Juice of 2 lemons
1:2 Tbsp Special toum mixture for fish according to the quantity used Spices used in the seasoning
1/2 (1 Tbsp) Dry coriander
1/2 Tbsp cumin
1/2 Tbsp brown pepper
1/2 Tbsp curry
1/2 Tbsp chili pepper
1/2 Tbsp sugar Pinch of salt if needed
Method:
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