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Get ready to tantalize your taste buds with a slice of Homemade Lemon Meringue Pie! This classic dessert is a sweet and tangy masterpiece that’s perfect for any occasion. In this article, we’ll guide you through each step, ensuring you create the perfect pie every time.
Ingredients:
Before we dive into the recipe, let’s take a look at the ingredients you’ll need to make this delightful pie. Gather these items to get started:
Ingredient Quantity
White sugar 1 cup
All-purpose flour 2 tablespoons
Cornstarch 3 tablespoons
Salt 1/4 teaspoon
Water 1 1/2 cups
Lemons (juiced and zested) 2
Butter 2 tablespoons
Egg yolks 4 (beaten)
Pie crust (9 inches) 1 (baked)
Egg whites 4
White sugar 6 tablespoons
Now that we’ve got our ingredients ready, let’s move on to the step-by-step instructions.
Instructions:
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