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This decadent French toast is a delightful twist on the classic breakfast dish. The creamy custard base and caramelized sugar topping create a luxurious and unforgettable experience.
Ingredients:
Ingredient Quantity
Thick Brioche or Challah Bread 4 slices
Heavy Cream 1 1/2 cups
Milk 1/2 cup
Egg Yolks 4 large
Granulated Sugar 1/4 cup + additional for caramelizing
Vanilla Extract 1 teaspoon
Salt Pinch
Unsalted Butter 4 tablespoons
Instructions:
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