Divine! My entire family loved this one! No leftovers!

Slow Cooker Bacon Garlic Pork Loin is a delectable dish that marries the succulent flavors of pork with the smoky essence of bacon and the robust notes of garlic. This dish has roots in traditional American comfort food, where slow-cooking techniques are embraced to produce tender, flavorful meat. Utilizing the convenience of a slow cooker, this recipe allows anyone to create a meal that tastes as though it has been carefully attended to for hours, without the actual need to hover over the stove. Perfect for busy days or weekend gatherings, it's a sure-fire way to impress your family and friends with minimal effort.
This savory pork loin pairs beautifully with a variety of sides. You might consider serving it with classic mashed potatoes or a creamy polenta to soak up the delicious juices. For a touch of greenery, a crisp salad with a tangy vinaigrette or some roasted seasonal vegetables will complement the richness of the pork. Additionally, a side of homemade dinner rolls or a crusty baguette can help to round out the meal.
Slow Cooker Bacon Garlic Pork Loin
Servings: 6-8 servings
Ingredients
1 (3-4 lb) pork loin
6 slices of bacon
4 cloves garlic, minced
1 onion, thinly sliced
1 cup chicken broth