So tasty and good! This was a hit at my last party!

Every now and then, you run into a recipe that screams 'guilty pleasure,' but with a twist – it’s low carb! Today, I'm thrilled to share my Low Carb Baked Prosciutto Wrapped Brie. This delightful dish marries the creamy decadence of brie with the crispy savoriness of prosciutto, all wrapped up in a carb-conscious package. It's a perfect quick appetizer that feels luxurious without doing a number on your carb count.
This baked brie is a standalone star, but let’s talk pairings! I love serving it with a variety of low-carb options like sliced cucumbers, radishes, or even some almond flour crackers for a touch of crunch. It’s also absolutely divine with a side of mixed berries or grape slices, adding a hint of sweetness that perfectly complements the salty prosciutto and creamy brie.
Low Carb Baked Prosciutto Wrapped Brie
Servings: 4 servings
Ingredients