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Cheesy and spicy, these low carb pepperoni pizza cups make delicious snacks! In the recipe below pepperoni is baked until crispy and then filled with all the best pizza toppings - mozzarella cheese, sliced jalapeños, and of course, pizza sauce. So you can have everything you love about pizza in just a few bites, and with no carbs included.
You can use either larger sandwich pepperoni slices and just fit them into a muffin tin, or you can do what I did and use the smaller slices. These have to be cut on the sides slightly so they'll better hold and stay together, but they're what I had on-hand and so, they're what I used. It does take a little extra work, but it's worth it. And if spicy isn't your thing, don't think you have to use those either. Try sliced black or green olives, or even more pepperoni!
LOW CARB PEPPERONI PIZZA CUPS
12 10 MINUTES 15 MINUTES 25 MINUTES
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