A Reimagined Mille-Feuille with Crunch, Cream, and Fresh Berries 🥄 Ingredients (for 2–3 servings): For the crispy pastry layer: 1 sheet puff pastry (store-bought or homemade) 1 tbsp sugar (optional, for caramelized effect) For the cream layer: 200 ml whipped cream or pastry cream (or a mix of whipped cream + mascarpone for richness) 1–2 ...
🍫 Chocolate Fondant / Lava Cake (serves 4) Ingredients: 100 g dark chocolate (at least 60–70% cocoa solids) 100 g butter (+ a little for greasing) 2 eggs 2 egg yolks (in addition to the 2 eggs) 60 g sugar 30 g flour (sifted) 1 pinch of salt Optional: A little vanilla extract or espresso ...
Irish Pea Salad is a delightful, refreshing, and colorful dish that brings a touch of Ireland to your table. It's a wonderful combination of tender peas, crisp vegetables, and creamy dressing that makes it comforting and satisfying. Perfect for family gatherings, potlucks, or a simple family dinner, this salad offers a taste of tradition and ...
Ingredients (serves 4): For the chicken: 4 chicken thighs or chicken breast fillets 2 tablespoons olive oil 1 teaspoon smoked paprika (PimentĂłn de la Vera) 1 teaspoon cumin 1 teaspoon dried oregano Salt & pepper to taste 2 garlic cloves, finely chopped 1 onion, diced 1 red bell pepper, diced 1 green bell pepper, diced ...
Ingredients Spaghetti Bacon or Guanciale Onion Tomatoes (chopped) Olive Oil Parmesan Cheese Pepper Salt Preparation
1 orange (peeled and sliced) ½ lemon (juice) 1 ripe banana 150 ml sparkling mineral water (for a tangy effect) 1 teaspoon honey or maple syrup (optional, depending on your sweetness) Ice cubes (optional) Preparation:
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week. Today, we’re preparing a Skillet Bread. So, grab your pen and paper to jot down the ingredients and let’s dive into this easy, step-by-step recipe that’s perfect for breakfast, appetizers or even to accompany fresh salads! How to Make Skillet ...
Easy • Quick • Economical ✅ Ingredients: 2 ripe bananas (the riper, the sweeter) 2 tablespoons sugar (adjust to taste) 🔪 Instructions: Mash the bananas Peel and mash the bananas in a saucepan with a fork until smooth (or slightly chunky, if you prefer texture). Cook the jam
Egg salad is a timeless classic that deserves a place in every sandwich, wrap, or snack lineup. But what sets apart an ordinary egg salad from one that truly wows? The secret lies in a few key techniques and ingredients that elevate this simple dish to gourmet status. Follow this chef-approved recipe to create the ...
Ingredients SALMON FILLETS 4, 4-6 ounces each EXTRA VIRGIN OLIVE OIL 4 tablespoons BROWN SUGAR 1 1/2 tablespoons SOY SAUCE 1 1/2 tablespoons LEMON ZEST 1/2 teaspoon LEMON JUICE 2 teaspoons FRESH PARSLEY 2 teaspoons, chopped FRESH THYME 1 1/2 teaspoons SALT 1/2 teaspoon PEPPER 1/4 teaspoon GARLIC 1 teaspoon, minced LEMON WEDGES for serving ...