Romanian Vegan Potato Stew (Cartofi cu Sos de Roșii)
Ingredients: 6 medium potatoes (peeled and diced into 1-inch cubes) 2 tablespoons olive oil 1 medium onion, chopped 2 cloves garlic, minced 2 large tomatoes, diced (or 1 can of diced tomatoes) 1 tablespoon tomato paste (for extra richness) 1 teaspoon paprika (sweet or smoked, depending on preference) 1 teaspoon dried thyme 1 teaspoon dried ...