Paula Deen’s “Not Yo’ Mama’s Banana Pudding”

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Ingredients: 2 bags Pepperidge Farm Chessmen Cookies OR 2 bags Vanilla Wafers 6 to 8 bananas, sliced 2 cups whole milk 1 (5 oz.) box instant French Vanilla pudding 1 (8 oz.) package cream cheese 1 (14 oz.) can sweetened condensed milk 1 (12 oz.) container frozen whipped topping thawed, or equal amount sweetened whipped ...

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Transform Your Watermelon Peels into a Delightful Treat

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Introduction: If you’ve been tossing out your watermelon peels after enjoying the sweet, juicy fruit, you might want to reconsider. Not only can these rinds be transformed into a delicious dish, but they are also packed with health benefits. With a bit of creativity, you can turn what’s usually discarded into a tasty, nutritious treat. ...

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Best Ever Beef And Barley Soup

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This is the perfect soup for a cold winter day. It will fill you up it’s full of amazing flavor! The kids will love it too! This soup is fantastic! Simply delicious and so healthy too! I love soup with barley in it and so do the kids. I like to make a big batch ...

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The Golden Duo: 1 Lemon and 1 Egg – A Secret Recipe Unveiled

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In the realm of natural beauty remedies, there exists a concoction so simple yet so profoundly effective that it’s often referred to as liquid gold. This secret recipe, known only to a few, harnesses the power of just two ingredients: 1 lemon and 1 egg. While it may not seem like much at first glance, ...

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How to Keep Fresh Tomatoes for 6 Months In Glass Containers

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Keeping fresh tomatoes for six months in glass containers requires proper preservation techniques to maintain their quality and prevent spoilage. Here’s a step-by-step guide on how to do it: Ingredients and Equipment: Fresh tomatoes Glass jars with airtight lids Lemon juice or citric acid (optional, for preserving color) Salt (optional, for flavor) Olive oil (optional, ...

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