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Open-Faced BBQ Chicken SandwichπŸ—πŸ§€πŸž

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Cook the Chicken: Heat the olive oil in a pan over medium heat. Season the chicken breasts with salt and pepper on both sides. Cook the chicken for about 6-7 minutes per side, until golden brown and cooked through. πŸ—πŸ”₯

Toast the Bread: While the chicken is cooking, toast the bread slices until crispy and golden. 🍞✨

Assemble the Sandwich: Place a slice of cheddar cheese on top of each piece of toasted bread. Once the chicken is cooked, slice it into strips and place it on top of the cheese. πŸ§€πŸ—

Add the BBQ Sauce: Drizzle your favorite BBQ sauce generously over the chicken slices. πŸ―πŸ—

Garnish: Sprinkle fresh parsley over the top for extra flavor and color. 🌿

Serve: Serve your delicious open-faced BBQ chicken sandwich with a side of your favorite crispy fries or a fresh salad. Enjoy! 🍽️

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