No-Bake Kiwi Cake with Cream Cheese - this delicious cake is definitely worth a try!

📝 Ingredients:
For the base:

200 g butter biscuits (e.g., whole-wheat biscuits)

100 g melted butter

For the cream cheese topping:

300 g cream cheese (double cream)

200 g heavy cream

80 g sugar

1 sachet vanilla sugar

2 tsp lemon juice

6 sheets gelatin (or 1 sachet powdered gelatin)

For the topping:

3-4 ripe kiwis

Optional: Clear glaze

👩‍🍳 Preparation:
1. Prepare the base: