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Chicken Pineapple Kabobs

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πŸ›’ Ingredients (Serves 4):
For the kabobs:
1Β½ lbs (680g) boneless, skinless chicken breast or thighs, cut into 1.5-inch chunks

2 cups fresh pineapple chunks

1 red bell pepper, chopped into 1.5-inch pieces

1 green bell pepper, chopped

1 red onion, chopped (optional but recommended)

Skewers (wooden or metal)

For the marinade:
ΒΌ cup soy sauce

2 tbsp honey or brown sugar

2 tbsp olive oil

2 tbsp pineapple juice (or orange juice)

1 tbsp rice vinegar or lime juice

2 garlic cloves, minced

Β½ tsp ground ginger

Β½ tsp black pepper

Optional: pinch of red pepper flakes or hot sauce for a kick

πŸ”₯ Instructions:
1. Marinate the chicken:

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