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This looks absolutely delicious! A divine salted caramel cheesecake would be a treat for the taste buds. Here's a recipe idea:
Ingredients:
For the cheesecake layer:
500 ml cream cheese (softened)
125 ml icing sugar
1 teaspoon vanilla extract
250 ml double cream
For the caramel sauce:
250 ml granulated sugar
6 tablespoons unsalted butter
125 ml double cream
125 ml sea salt
For the cheesecake:
1 package of your favorite sponge cake or ladyfingers
125 ml salted caramel sauce (for drizzling)
Chocolate shavings or cocoa powder (for decoration)
Sea salt (for an extra touch)
Continue recipe on the next page
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