Yellow Pound Cake With Chocolate Frosting

A moist and buttery yellow pound cake topped with fluffy chocolate frosting. Rich, simple, and perfect for any occasion—from weeknight cravings to birthday celebrations.

Ingredients

For the Yellow Pound Cake:
1 cup unsalted butter softened
2 cups granulated sugar
4 large eggs
1 tbsp vanilla extract
3 cups all-purpose flour
2 tsp baking powder
½ tsp salt
1 cup whole milk
For the Chocolate Frosting:
1 cup unsalted butter softened
3 ½ cups powdered sugar
½ cup unsweetened cocoa powder
½ cup heavy cream
1 tsp vanilla extract

Instructions

Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!