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🍫🥥 White Chocolate and Coconut Fondant (Molten Cakes)
🍴 Makes: 4 servings
⏱ Prep Time: 15 min | Cook Time: 10–12 min
🧂 Ingredients
100g white chocolate (good quality, chopped)
100g unsalted butter (plus extra for greasing)
2 eggs
2 egg yolks
75g caster sugar
30g plain flour (about 1/4 cup)
2 tbsp desiccated coconut
Butter + flour for ramekins
Optional: 1 tsp vanilla extract or coconut extract
🥣 Instructions
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