ADVERTISEMENT
This Slow Cooker Beef and Potato Gratin is the ultimate set-it-and-forget-it comfort food. Layers of tender potatoes, savory ground beef, sweet onions, and melted cheddar cheese are slow-cooked to perfection, creating a hearty and satisfying meal with minimal effort.
Slow Cooker Beef and Potato Gratin
Ingredients:
| Ingredient | Quantity |
|---|---|
| Ground beef | 1 lb |
| Russet potatoes, peeled and sliced ¼-inch thick | 3 lbs |
| Small white onion, thinly sliced | 1 |
| Garlic, minced | 2 cloves |
| Dried thyme | 1 teaspoon |
| Grated cheddar cheese | 3 cups |
| Chicken broth | ½ cup |
| Worcestershire sauce | 1 tablespoon |
| Kosher salt | To taste |
| Freshly ground black pepper | To taste |
ADVERTISEMENT
