Only 3 ingredients! The fastest and tastiest dessert! No baking! No eggs! My goodness, it's so delicious!

In two separate bowls, dissolve the jelly powders in boiling water in their respective quantities. Let them cool to room temperature.
In another bowl, whip the heavy cream until stiff peaks form.
Gently fold the cooled jelly mixtures into the whipped cream, creating a light and fluffy mixture.
In a serving dish, arrange the crumbled waffle sheets or waffle cones on the bottom.
Pour the jelly and cream mixture over the waffles, spreading it evenly. Refrigerate for at least 2 hours or until the dessert is set.
Serve cold and enjoy this delicious no-bake, egg-free dessert!

This dessert is perfect for satisfying your sweet tooth without worrying about baking!