ADVERTISEMENT
These Cherry Mash Truffles are a decadent, bite-sized treat inspired by the classic candy bar. With a sweet and tangy cherry filling surrounded by rich chocolate and a creamy peanut butter layer, these truffles are a delightful combination of flavors and textures. Perfect for gifting, parties, or indulging at home, they’re easy to make and sure to impress!
Let’s dive into how to make these irresistible Cherry Mash Truffles step by step.
Why You’ll Love This Recipe
Rich & Decadent : Layers of cherry filling, peanut butter, and chocolate create a luxurious treat.
No-Bake Simplicity : Ready in minutes with no oven required—just mix, chill, and dip.
Customizable : Add crushed peanuts, sprinkles, or drizzle with white chocolate for extra flair.
Perfect for Gifting : Package them in festive boxes or bags for a thoughtful homemade gift.
Nostalgic Flavor : A nod to the classic Cherry Mash candy bar, but better because it’s homemade!
Ingredients
(Makes 20–24 truffles)
For the Cherry Filling:
1 (10 oz) jar maraschino cherries , drained and finely chopped 🍒
2 cups powdered sugar , sifted ❄️
2 tablespoons unsalted butter , softened 🧈
½ teaspoon almond extract 🌿
⅛ teaspoon salt 🧂
For the Chocolate Coating:
1½ cups semisweet chocolate chips 🍫
½ cup creamy peanut butter 🥜
½ cup crushed peanuts (optional, for rolling ) 🥜
Step-by-Step Instructions
ADVERTISEMENT
