ADVERTISEMENT
Lay out each tortilla and spread about 2–3 tablespoons of marinara sauce across the center, leaving space around the edges.
Load 'Em Up:
Sprinkle a generous layer of mozzarella cheese, then add your toppings of choice. Don’t overload—it’s a wrap, not a deep dish!
Season:
Sprinkle a pinch of Italian seasoning on each for that classic pizzeria flavor.
Wrap It Tight:
Fold the sides of the tortilla inward, then roll it up from the bottom like a burrito.
Grill to Perfection:
Heat a skillet over medium heat and brush lightly with olive oil or butter. Place the wraps seam-side down and grill for 2–3 minutes per side until golden brown and the cheese is melted.
Slice & Serve:
Cut each wrap in half, garnish if you’d like, and serve warm with extra marinara for dipping.
🧡 Why You’ll Love It:
Kid-friendly and lunchbox-approved
Customizable with endless topping combos
Ready in under 20 minutes
Tastes like pizza... but better
ADVERTISEMENT