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My Kid Whipped Up Dinner, and It Was a Total Hit! Had to Snag the Recipe

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Feel free to customize! Add cooked chicken, sautéed mushrooms, or roasted vegetables for extra flavor and nutrition. Swap spinach for kale or arugula for a different leafy green twist.

Frequently Asked Questions:
Q: Can this recipe be made vegan?
A: Absolutely! Use your favorite plant-based cheese or skip the cheese altogether and add nutritional yeast for a cheesy flavor.

Q: Can I use fresh pasta instead of dried?
A: Yes, just adjust the cooking time for fresh pasta as it cooks faster.

Q: How can I make this kid-friendly?
A: Let your child handle mixing and adding simple ingredients under supervision. Using colorful veggies like cherry tomatoes and spinach can also make it more fun and appealing for little ones.

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