Meat Bruschetta: A Simple Recipe for a Delicious Starter in Less Than 30 Minutes

METHOD

Preheat the oven to 180°C/350°F.
Cut the ciabatta loaf in half lengthwise.
In a bowl, mix the grated salami with the cream cheese and eggs.
Spread the salami filling over the bread and sprinkle with mozzarella cheese.
Bake for 20 minutes.