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Classic Creamy Banana Pudding is a beloved dessert that combines layers of vanilla wafers, fresh bananas, and a rich, creamy filling made from cream cheese, sweetened condensed milk, and whipped cream. This dessert has a light, airy texture with a hint of vanilla and banana in every bite, making it a go-to treat for gatherings, holidays, or whenever you’re in the mood for something sweet and comforting. It’s a no-bake recipe, which makes it especially easy to whip up, and with each layer coming together effortlessly, you’ll have a dessert that looks as beautiful as it tastes.
Full Recipe:
Ingredients:
Cream Cheese Mixture:
1 (8 oz) package cream cheese, softened
1 (14 oz) can sweetened condensed milk
Pudding Base:
1½ cups cold milk
1 (5 oz) package instant vanilla pudding mix
Whipped Topping:
3 cups heavy whipping cream, whipped to stiff peaks, or 1 (12 oz) container of whipped topping
Assembly:
1 box vanilla wafers (around 12 oz)
4-6 bananas, sliced
Instructions:
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