Onion Rings Stuffed with Mozzarella and Garlic Butter

2. Slice the onions into thick rings and separate the layers.
3. Dip each layer of onion in flour, then in the egg, and finally in the breadcrumbs.
4. Place mozzarella sticks inside the onion rings and close with additional layers of onion if necessary. 5. Arrange the onion rings on a baking sheet lined with parchment paper.
6. Mix the melted butter with the minced garlic and brush the onion rings with the mixture.
7. Bake for 20 to 25 minutes, until golden brown and crispy.
8. Garnish with chopped parsley before serving.

Notes:

Feel free to add your favorite spices to the breadcrumbs for extra flavor!
Serve with marinara sauce for a delicious dip.

Prep Time: 15 min | Cook Time: 25 min