Delicious with minced meat and cabbage My favorite cutlets instead of cabbage rolls

Prepare the sauce using sour cream with at least 20% fat as a base.

Dilute the sour cream with water and beat until smooth. You can add flour to stabilize the mixture.

If you haven't tried these cabbage rolls yet, you should definitely give them a try, as this dish turns out simply perfect.

In a preheated pan, fry the onion until golden brown, then add the carrots and continue frying. Then add the sour cream mixture and bring to a boil.

Prepare the breadcrumbs and form the minced meat into cutlets, rolling each one in the breadcrumbs.

Place the cutlets in a baking dish, pour over the thickened sauce, and spread it evenly.

Bake in an oven preheated to 190 degrees for 20-30 minutes.

Serve the dish hot, sprinkled with finely chopped herbs.

Lazy cabbage rolls are not only tasty and satisfying, but also don't take long to prepare. Consider the characteristics of your oven; you may need to adjust the cooking time or temperature.