Coconut sticks absolutely delicious 👌😍

Note: As the mixture is rather sticky, it may be advisable to wear gloves. 3. Now roll the two mixtures one after the other into strands about 1 to 2 cm thick. If the mixture cannot be rolled at all, you can knead in a little more skimmed milk powder (or cocoa).
These should now rest in the fridge for about 15 minutes. 4. Then take one strand of the light mass and one of the dark mass. Both should be about the same length. Now tie both strands together. 5. Next, roll out the now two-colored strand evenly again to a strand about 1.1 – 1.4 cm thick. Cut the finished strand into pieces or sticks about 5 cm long and then roll them in coconut flakes. It is best to store the coconut sticks in an airtight box, cool and dry.
Coconut sticks absolutely delicious. Enjoy your meal.
My dears, if you like the recipe please leave a comment.