“ALWAYS the best treat on the dessert table. Folks seem to think I’m some kind of master baker for making these…”

These Caramelitas are a delightful treat combining a chewy oat crust, gooey caramel filling, melted chocolate chips, and a crumbly oat topping. They’re a perfect balance of sweet, salty, and chewy textures, making them an irresistible dessert.
Ingredients:
Ingredient Quantity
Unsalted Butter (melted) ¾ cup
All-Purpose Flour 1 cup
Old-Fashioned Oats 1 cup
Packed Brown Sugar ¾ cup
Baking Soda 1 teaspoon
Baking Caramels 1 (11 oz) bag
Heavy Cream ½ cup
Chocolate Chips 1 cup
Instructions: