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βοΈ Heat milk in a saucepan, add custard and sugar.
βοΈ Let the mixture reduce until it thickens, then add butter, stir and let cool slightly.
3οΈβ£ Layers
βοΈ Place the first layer of crackers on the bottom of the pan.
βοΈ Spread the custard on top and then spread a layer of apples on top.
βοΈ Repeat the layers until all the ingredients are used up.
4οΈβ£ Add the caramel
βοΈ Pour the caramel or topping over the cake and spread evenly.
5οΈβ£ Chill
βοΈ Place in the fridge for at least 3 hours to allow the flavors to blend well.
6οΈβ£ Application
βοΈ Sprinkle with cinnamon or chopped nuts before serving!
π― Why will you love this recipe?
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No baking, quick and easy! π₯
β
Perfect for any occasion! π
β
The combination of apples and caramel is pure enjoyment! ππ―
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