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Ingredients:
Balsamic Glaze
1 cup balsamic vinegar
1/3 cup brown sugar
Bruschetta Topping
2 cups diced tomatoes
3 cloves garlic, minced
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1 tablespoon balsamic vinegar or red wine vinegar
1 tablespoon olive oil
1/3 cup chopped fresh basil leaves
Chicken
4 boneless, skinless chicken breasts (see notes)
4 tablespoons olive oil, divided in half
1 teaspoon Italian seasoning
1/2 teaspoon kosher salt
1/2 freshly ground black pepper
1 1/3 cups shredded mozzarella cheese
Instructions:
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